Tapeworms and Raw Salmon
I have bad news for lovers of sushi and sashimi. Early in 2017, North Pacific salmon was found to be […]
About the author: Rebecca Wong has an honours degree in English Literature from the University of Waterloo and has been working in the herbal business since 2000. She has received her training in acupuncture and herbalism from respected authorities Paul Des Rosiers and Vu Le at the Ontario College of Traditional Chinese Medicine in Toronto, and Michael Tierra at the East West Herb School in California.